Single Product
18% GST extra on professional fees
- Parameter list for one product
- Lab selection guidance
- Sample collection and packing instructions
- Forwarding letter and sample form
+ 2 more in this plan
Guidance on sample collection, accredited lab selection and test reports for licensing, labelling and shelf-life needs.
Food testing reports are needed for new licences, product approvals, nutritional labelling, exports, buyer audits and responding to official samples. Choosing the wrong test or an unrecognised lab wastes money and time. We help you decide which tests apply, coordinate with an accredited laboratory and read the report with you.
Under the Food Safety and Standards Act, 2006, food products must meet the standards and contaminant limits in the FSS regulations. Testing is done by laboratories notified by FSSAI or accredited by NABL for the specific parameters. The list of notified labs is published on the FSSAI website.
We do not run a laboratory and do not issue certificates ourselves. Our role is advisory and coordinating: we help you choose the parameters, prepare the sample as the lab requires, arrange submission, track the result and explain what it means for your licence, label or buyer requirement.
You may need it if any of these describe you.
We shortlist tests applicable to your product and recommend a lab that is notified or accredited for them.
You get a checklist for quantity, packing, labelling and transport of samples.
We explain the report against the FSS standards and what to do if a parameter fails.
We help you apply the report to licensing, labels, shelf-life studies or buyer audits.
Results are exactly what the independent lab reports; we do not influence them.
Checks for bacteria, yeast, mould and pathogens as relevant to the product.
Pesticide residues, heavy metals, adulterants and additives against permitted limits.
Energy, protein, fat, carbohydrate and other values for the nutrition label.
Potability tests for water used in food manufacturing, often required with a licence application.
Planning periodic testing over time to support the best-before or use-by claim.
Keep these ready to avoid delays. Send scans or photos over WhatsApp - never share passwords or OTPs.
Plain-English notes. Always verify against the official notification.
| Section / rule / form | What it means |
|---|---|
| Food Safety and Standards Act, 2006 | Establishes standards, sampling and analysis, and the roles of Food Safety Officers and food analysts. |
| FSS (Laboratory and Sample Analysis) Regulations, 2018 | Regulations on recognised laboratories, sampling and analysis procedures. |
| FSS (Food Products Standards and Food Additives) Regulations, 2011 | Specifies standards and limits for food products and additives against which results are judged. |
| FSS (Labelling and Display) Regulations, 2020 | Rules on nutritional information and other label declarations. |
Statutory dates can be extended by notification - check the official portal before relying on them.
| Activity | Due date |
|---|---|
| Testing for a licence application | Before filing the application, where a report is required |
| Reply to an official sample notice | As per the notice and timelines in the Act; contact us immediately |
Plans from our FSSAI Lab Testing Pricing list. Government charges and GST are shown separately.
18% GST extra on professional fees
+ 2 more in this plan
18% GST extra on professional fees
+ 2 more in this plan
18% GST extra on professional fees
+ 2 more in this plan
18% GST extra on professional fees
+ 2 more in this plan
| Feature | Single Product | Up to 3 Products | Up to 6 Products | Multi-Product Programme |
|---|---|---|---|---|
| Products covered | 1 | Up to 3 | Up to 6 | Up to 12 |
| Lab coordination | ||||
| Pickup / courier arrangement | Guidance | |||
| Report review | Summary | Per product | Per product + advice | Quarterly |
| Re-test coordination | 1 | 2 | ||
| Test calendar | ||||
| Records pack |
We never mark up government payments.
Starts at ₹1,999 per sample for coordination and report review, before 18% GST. Multiple samples and complex programmes are quoted on scope.
There is no government fee for private testing. Laboratory testing charges are set by each lab and paid at actuals.
Courier and sample packing costs are borne by you.
What you receive from us.
No. Tests are performed by independent FSSAI-notified or NABL-accredited laboratories. We assist with selection, coordination and understanding the report.
Generally not. Reports such as water analysis are typically needed for State or Central licences or for specific product categories. We confirm what applies to you.
We review the report, identify the cause such as raw material, process or storage, and suggest corrective steps before retesting. If it is an official sample, a legal process applies and you should consult us at once.
Nutritional analysis from an accredited lab is commonly used to prepare the nutrition label. Final label compliance is the responsibility of the food business operator.
It depends on the tests; microbiological tests may take several days and shelf-life studies run for the whole period of the study. The lab will confirm the timeline.
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